A two-day Lebanese Food Festival was held recently in Mataam Al Sharq Restaurant at the Waldorf Astoria – Qasr Al Sharq.
Prepared by visiting Master Chef Jihad from Lebanon, the culinary creations represent the best of authentic Lebanese cuisine offered as a special set menu at SR300 per person, enjoyed in a setting of palatial opulence against a background of panoramic views of the Red Sea.
The Lebanese Food Festival celebrated the cultural diversity of the wide range of regional and international specialties offered by the Waldorf Astoria – Qasr Al Sharq, the award-winning hotel renowned for sumptuous luxury, the highest standards of quality and impeccable excellence of service. — SG
